DESCRIPTION
Avipattikara churna is a standard Ayurvedic formulation prescribed to people with gastric problems.
BENEFITS
Avipattikara churna is used to help pitta dosa. It helps with problems like acidity, indigestion, constipation, and peptic ulcers. It acts as a solid carminative, anti-oxidant, and anti-inflammatory and has laxative properties.
INGREDIENTS
- Sunthi (Zingiber offinale)
- Marich (Piper nigrum)
- Pippali (Piper longum)
- Haritaki (Terminalia chebula)
- Bibhitaki (Terminalia bellirica)
- Amalaki (Emblica officinalis)
- Nagarmotha (Cyperus rotundus)
- Vid lavana (Salt)
- Vidang (Emblica ribes)
- Ela (Elettaria cardamomum)
- Tejpatra (CinnamomumTamala)
- Lavanga (Syzgium aromaticum)
- Nishotha (OperculinaTurpethum)
- Sita (Saccharum officinarum)
SUGGESTED USE
One teaspoon twice daily with room temperature water after meals or as advised by your healthcare practitioner.
CAUTION
Pregnant or lactating women, children under 12 years, or individuals with known medical conditions should consult their healthcare practitioner before using this Dietary Supplement. Using this product is not generally advisable for diabetics because of the addition of sugar to the concoction.
DISCLAIMER
Recommendations, suggestions, or information shared on this website are only for the purposes of knowledge. At no time the above-shared information supersede the advice of your general health care practitioner or doctor. Always take the advice of your doctor before you start taking any herbs. It’s also wise to check the labels of your prescription drugs and see if any suggested herbs are not contraindicated to your prescription.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Does not contain: yeast, wheat, eggs, gluten, soy, gelatin, peanuts, shellfish, dairy, artificial sweeteners, artificial colors, artificial flavors, agave, artificial preservatives, and salicylates.