Ajwain Organic Powder (Trachyspermum ammi) – GARRY N SUN
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Ajwain Organic Powder (Trachyspermum ammi)


Botanical name: Trachyspermum ammi 

Ajwain is a popular herb and its leaves and seed-like fruits are used for both flavoring food. As a spice, ajwain seeds are flavorful and strongly pungent; they are commonly featured in Indian and Middle Eastern cuisines. Ajwain tastes similar to anise and oregano. In many homes in India and other middle eastern countries, moms give their families after food condiments to soothe the stomach and help with digestion.

Suggested Use

Take one teaspoon twice a day with room temperature water or as directed by your healthcare practitioner


Recommendations, suggestions, or information shared on this website are only for the purposes of knowledge. At no time the above-shared information supersedes the advice of your general health care practitioner or doctor.  Always take the advice of your doctor before start taking any herbs. It’s also wise to check the labels of your prescription drugs and see if any suggested herbs are not contraindicated to your prescription. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. Does not contain: yeast, wheat, eggs, gluten, soy, gelatin, peanuts, shellfish, dairy,
artificial sweeteners, artificial colors, artificial flavors, agave, artificial preservatives, and salicylates.

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